Lead culinary teams at LOCAL Public Eatery through people leadership, culinary development, and a commitment to memorable guest experiences.
As a Culinary Leader, you will influence business success and help shape your community and Partners’ experience. The Accelerated Leadership Program develops operations, people leadership, and business skills. You will work in an energetic, entrepreneurial environment while building culinary and sales capabilities.
Key Responsibilities: Lead a dynamic, fearless culinary team
Attract, retain, and mentor team members
Deliver overall guest and Partner experiences
Support business direction and growth
Develop people and leadership skills through operations
Requirements: Natural leadership ability in team settings
Interest in culinary and sales skill development
Ability to connect with others through teamwork
Networking skills for building teams
Commitment to continuous growth and learning
Bring culinary leadership, mentoring, and growth-minded energy to LOCAL Public Eatery’s people-focused business setting.

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📌 LOCAL Culinary Leader (British Columbia)
🏢 LOCAL Public Eatery
📍 British Columbia