Overview

Join our vibrant culinary team as a Line Cook/Prep Cook and bring your passion for food to life in a fast-paced, energetic environment! In this role, you will be the backbone of our kitchen, preparing fresh ingredients, cooking delicious dishes, and ensuring every plate meets our high standards of quality and presentation. Your enthusiasm for food service and commitment to food safety will help create memorable dining experiences for our guests. This paid position offers an exciting opportunity to develop your culinary skills while working alongside experienced professionals dedicated to excellence.

Responsibilities

- Prepare ingredients and assemble dishes according to established recipes and standards
- Cook a variety of menu items with precision, speed, and consistency
- Maintain cleanliness and organization of the kitchen workspace in compliance with food safety regulations
- Assist in food handling, storage, and inventory management to minimize waste
- Support the team during busy service hours by efficiently executing meal preparation tasks
- Follow all safety protocols related to cooking, knife handling, and sanitation practices
- Collaborate with team members to ensure smooth kitchen operations and timely delivery of orders

Requirements





- Prior experience in food service, restaurant, or kitchen environments is preferred but not mandatory; enthusiasm and willingness to learn are essential
- Knowledge of food preparation techniques, cooking methods, and food safety standards
- Ability to stand for extended periods and perform physically demanding tasks
- Strong understanding of proper food handling procedures and hygiene practices
- Excellent teamwork skills with a positive attitude under pressure
- Familiarity with serving standards and meal presentation is a plus
- Willingness to work flexible schedule including evenings, weekends, and holidays

Embark on a culinary journey where your skills grow daily! We’re committed to fostering a supportive environment that values your contributions while offering opportunities for professional development. Join us in creating exceptional dining experiences through passion, precision, and teamwork!

Pay: $18.00-$21.00 per hour

Benefits:

- Casual dress
- Dental care
- Discounted or free food
- Flexible schedule
- Life insurance
- On-site parking
- Store discount
- Vision care

Work Location: In person

📌 Line Cook/Prep Cook (Mississauga)
🏢 The Hive By Honey Soul Food
📍 Mississauga