We’re looking for an experienced cook to join our team and grow with us long-term. We’re a family-run Vietnamese restaurant that cares about doing things the right way, with fresh ingredients, careful prep, and recipes made with pride. We’d love to welcome someone who shares our passion for real Vietnamese cooking.

Requirements:

- Experience cooking Vietnamese cuisine, especially pho
- Minimum 1 years of kitchen experience
- English or Vietnamese communication is an asset
- Hardworking, clean, and responsible

Main duties:

- Prep ingredients, including meats and vegetables
- Prepare broth and components for dishes
- Maintain food quality and kitchen cleanliness
- Cook dishes to recipe standards

Advantages:

- Maximum hours alotted
- Staff Meals
- Opportunities to grow within
- Tips after probationary period

Pay: $20.00-$22.00 per hour

Expected hours: 20.0 – 40.0 per week

Perks:

- Company events
- Discounted or free food
- On-site parking
- Store discount

Language:

- Vietnamese (preferred)

Work Location: In person

📌 Line Cook/Supervisor (Burnaby)
🏢 Chao Mami
📍 Burnaby