03 Nov
|
Yassou souvlaki and donair
|
Uptown Fredericton
03 Nov
Yassou souvlaki and donair
Uptown Fredericton
We’re looking for a reliable, hardworking Line Cook / Prep Cook to join our kitchen team.
The ideal candidate is someone who takes pride in their work, works well in a rapid-paced environment, and understands the importance of fresh food, consistency, cleanliness, and teamwork.
Responsibilities
● Prepare fresh ingredients and complete daily kitchen prep
● Cook and assemble menu items according to Yassou standards
● Work efficiently during busy lunch and dinner periods
● Maintain a clean, organized, and sanitary work area
● Follow food safety and kitchen procedures
● Assist with stocking and organizing ingredients
● Work as part of a team to keep kitchen operations running smoothly
● Complete opening and closing kitchen duties as required
What We’re Looking For
● Previous kitchen, line cook, or prep cook experience is an asset
● Ability to work in a fast-paced environment
● Reliable and punctual
● Strong work ethic and positive attitude
● Ability to work independently and as part of a team
● Positive attention to detail
● Food safety knowledge is an asset
What We Offer
● Competitive wages based on experience
● Friendly, team-oriented workplace
● Consistent hours
● Opportunity to grow with a locally owned restaurant
If you’re dependable, hardworking, and enjoy being part of a busy kitchen team, we’d love to hear from you!
Pay: $17.00-$25.00 per hour
Perks:
- Casual dress
- Discounted or free food
- Flexible schedule
- On-site parking
Work Location: In person
📌 Line Cook/Prep Cook (Uptown Fredericton)
🏢 Yassou souvlaki and donair
📍 Uptown Fredericton