Job Summary
We are seeking a dedicated and experienced Kitchen Supervisor to join our Pizza Hotline team. The ideal candidate will have a strong background in restaurant/fast food management and a passion for delivering exceptional customer service. As a Kitchen Supervisor, you will oversee daily kitchen operations, manage staff, and ensure that all food safety and quality standards are met. This role is essential in maintaining a positive work environment while delivering high-quality meals to our guests.

Responsibilities

- Supervise kitchen staff, providing guidance and support to ensure efficient operations.
- Manage food preparation and cooking processes to maintain high standards of quality and presentation.
- Ensure compliance with health and safety regulations, including proper food handling and sanitation practices.
- Handle customer inquiries and complaints with professionalism to enhance their experience.
- Maintain kitchen equipment and report any maintenance issues promptly.




- Managing inventory levels to minimize waste.

Qualifications

- Proven experience in restaurant management or a supervisory role within the food industry.
- Strong team management skills with the ability to motivate and lead a diverse group of individuals.
- Excellent customer service skills with a focus on creating a welcoming atmosphere for guests.
- Robust understanding of food handling procedures and health regulations.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Must have own vehicle and valid license to travel to and from work

Join our team as a Kitchen Supervisor where you can contribute your expertise in hospitality while fostering an environment of teamwork and excellence!

Job Types: Full-time, Part-time

Pay: From $16.40 per hour

Work Location: In person

📌 Kitchen Team Leader (Winnipeg)
🏢 Pizza Hotline
📍 Winnipeg