Job Summary

As a Bartender/Server, provide attentive hospitality by preparing and serving beverages and food, processing orders, and creating a welcoming restaurant experience. Coordinate with colleagues to keep service organized and help guests enjoy timely, accurate service.

Duties

- Welcome guests, answer menu questions, take orders, and provide friendly customer service throughout their visit.
- Prepare and serve beverages, including alcoholic drinks, and deliver food while following food-handling and food-safety practices.
- Enter orders and payments using POS systems handle cash and complete transactions accurately.
- Keep service areas clean and stocked, communicate guest needs to colleagues, and manage competing tasks during busy periods.
- Your impact:



Clear communication and accurate orders help guests feel cared for and enable colleagues to deliver smooth service.

Experience

Required: Practical customer service, serving and bartending capabilities, basic math, cashiering, cash handling, time management, and safe food handling support accurate, efficient hospitality. Preferred: Restaurant, food-industry, food-service, or hospitality experience, along with familiarity with POS systems such as Micros POS, can help you contribute confidently and adapt to the pace of service.

Pay: $15.00-$19.00 per hour

Expected hours: No more than 37.5 per week

Benefits:

- Casual dress
- Adaptable schedule
- On-site parking

Work Location: In person

📌 Bartender/Server (Calgary)
🏢 BONASERA PIZZA & SPORTS BAR - NORTH LOCATION
📍 Calgary