Prepare Denny’s menu selections with recipe accuracy and a Guests First attitude while creating appealing plates for restaurant guests. Maintain clean, sanitary work areas.
As a Denny’s Cook, you will follow set recipes and brand standards while preparing guest selections. You will honor special orders, call the wheel correctly, and support total guest satisfaction. The work includes maintaining supplies, controlling waste, and assisting team members.
Key Responsibilities:
- Prepare guest selections using set recipes and brand standards
- Present dishes on appealing, well-prepared plates
- Honor guest requests for special orders
- Call the wheel correctly during service
- Clean areas and organize supplies as required
Requirements:
- Availability to work holidays and weekends
- Must be at least 18 years old
- Reliable transportation
- Six months restaurant or hospitality experience preferred
- Ability to work with all Denny’s menu items
Bring recipe execution, special-order service, and sanitary kitchen practices to the Denny’s Cook position while supporting guest satisfaction.