Cook nourishing meals at Chartwell using culinary skills, menu guidelines, and careful attention to food quality. Support residents’ dining experience through timely service.

As a Cook, you will prepare, cook, and plate food according to Chartwell menu guidelines. You will follow public health regulations, maintain sanitary preparation areas, and help ensure meals are served correctly. This position also includes food supply coordination and communication with customers.

Key Responsibilities:

- Prepare, cook, and plate food following Chartwell menu guidelines
- Comply with public health and protected food handling regulations
- Maintain sanitary food preparation areas and equipment
- Serve meals on time at correct temperatures
- Assist with ordering, receiving, and storing food supplies

Requirements:

- Previous cooking experience in food services
- Food Handler certification
- Ability to collaborate as a team member
- Effective communication with internal and external customers
- Ability to stand and lift or carry heavy items

Bring food services experience, safe handling knowledge, and dependable culinary skills to Chartwell’s resident dining experience.

📌 Chartwell Cook Food Services (St. Catharines)
🏢 Chartwell Retirement Residences
📍 St. Catharines