Prepare resident meals as a Casual Cook at AgeCare Royal City in New Westminster, using food safety and large-quantity preparation skills. Support residents, guests, and employees through reliable daily food service.

Reporting to the Director of Culinary Services or Dietary Manager, this Cook prepares and delivers food in a long-term care setting. The work includes standardized recipes, therapeutic diets, menu planning, temperature audits, and regulatory compliance. The role supports a comfortable, person-centered resident setting.

Key Responsibilities:

- Prepare and deliver food for residents, guests, and employees
- Review menus and production sheets before meal preparation
- Apply proper food handling techniques and complete temperature audits
- Follow recipes, production charts, menus, and set budgets
- Prepare special occasion and theme meal days

Requirements:

- Food Handler's Certificate required
- Red Seal Certificate preferred
- Experience preparing large quantities of food
- Knowledge of special and therapeutic diets
- Ability to lift hot items and stand most shifts

Bring food preparation, dietary knowledge, and safe handling practices to AgeCare Royal City’s resident-focused culinary services team.

📌 Casual Healthcare Cook AgeCare Royal City (Canada)
🏢 Agecare-1
📍 Canada