Overview As a Restaurant Server, you’ll welcome guests, take orders, serve food and beverages, and help create a smooth, enjoyable dining experience. You’ll coordinate with colleagues to keep service attentive and the dining area ready for guests. Responsibilities
- Greet guests, explain menu options, answer questions, and take accurate orders using a POS system.
- Serve food and beverages promptly, check guest satisfaction, and communicate requests or concerns to the kitchen.
- Process payments, handle cash accurately, and use appropriate upselling to support guest choices.
- Maintain clean tables and service areas, following food handling, food safety, and sanitation practices. Skills Required: Clear customer service, time management, basic math, accurate order entry,



cash handling, and safe food handling help you serve guests efficiently and work smoothly with the kitchen. Preferred: Food service, restaurant, hospitality, guest services, cashiering, food preparation, or kitchen experience; familiarity with POS or Micros POS is an advantage. Your impact: Attentive service helps guests enjoy their meals and enables colleagues to coordinate orders confidently. Pay: $16.75-$25.00 per hour

Perks:
- Casual dress
- Flexible schedule
- On-site parking
- Store discount Work

Location:
In person

📌 Restaurant Server (Halifax Regional Municipality)
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📍 Halifax Regional Municipality