Job Overview Join a food service team preparing and serving orders, supporting smooth daily operations, and creating a welcoming experience for customers. This hands-on role combines kitchen tasks, cashiering, and attentive service in a restaurant or other food industry setting. Responsibilities
- Prepare food and handle ingredients safely, following food safety and sanitation practices.
- Serve customers, answer questions, and use upselling appropriately to support a positive dining experience.
- Operate POS systems, including Micros POS where used, and process cash and other transactions accurately.
- Keep work areas clean and organized, assist with kitchen tasks, and manage time effectively during busy periods.
- Your impact: Accurate,



friendly service helps customers enjoy their visit and enables teammates to keep orders moving. Skills Required: Practical food preparation, protected food handling, sanitation, customer service, cashiering, cash handling, basic math, and time management skills support reliable service and accurate transactions. Preferred: Food service, restaurant, food industry, serving, or kitchen experience; familiarity with POS or Micros POS; and confidence with math and appropriate upselling are helpful strengths for contributing across the team. Pay: $18.00 per hour Work

Location:
In person

📌 Looking for new team member (Toronto)
🏢 Leslie’s Sandwich Room
📍 Toronto