Sous Chef - C$67,000 A Year (Toronto)

Sous Chef - C$67,000 A Year (Toronto)

02 Nov
|
The Distillery Restaurant
|
Toronto

02 Nov

The Distillery Restaurant

Toronto

Seeking an experienced Sous Chef for a Michelin-recognized Spanish cuisine restaurant. Responsibilities include leading kitchen operations, ensuring quality, managing staff, and contributing to menu development.

📌 Sous Chef - C$67,000 A Year (Toronto)
🏢 The Distillery Restaurant
📍 Toronto

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