Support bakery production as a Baker’s Helper, with careful equipment operation, product preparation, and strict Food Safety Protocols. Maintain clean, safe working areas daily.
This Baker’s Helper role focuses on accurate, timely duties supporting Thrifty Foods bakery operations. You will prepare equipment and materials, retrieve stock, receive and rotate ingredients, and develop product knowledge. Success requires safety-conscious work, policy adherence, and dependable execution.
Key Responsibilities:
- Operate equipment correctly and follow safety-conscious practices
- Adhere to Food Safety Protocols and Standard Operating Procedures
- Perform required Floor Maintenance Program duties
- Maintain clean and safe working environments
- Monitor product changes and seasonal requirements
Requirements:
- Ability to work independently in a fast-paced environment
- Valuable business and industry knowledge
- Effective interpersonal and people skills
- Thorough understanding of department policies and procedures
- Consistent dependability, conscientiousness, and punctuality
Bring safety-conscious equipment operation, ingredient handling, and product preparation progress to the Baker’s Helper position.