At Canopy Toronto Yorkville , we believe exceptional hospitality starts with exceptional people. As Canada’s first Canopy by Hilton, we foster a welcoming culture where genuine connections, personal experiences, and a neighborhood-inspired atmosphere create memorable moments every day. Join a team dedicated to making every guest feel at home in the world, while building a career where you belong. Canopy Toronto Yorkville is a 183-room hotel with a restaurant, street-level café, and over 3500 sq ft of meeting space, located in one of the most exclusive and sought-after areas of downtown Toronto, Canada. Kitchens, banquets and all F&B; outlets At Canopy by Hilton Toronto Yorkville, our culinary team creates memorable moments through thoughtfully prepared food and genuine hospitality. As a First Cook, you will play a key role in delivering exceptional dining experiences across our restaurant, banquet, and catering operations. You bring passion for cooking, attention to detail, and commitment to quality, helping ensure every dish reflects our standards and enhances the guest experience. Prepare and cook menu items according to established recipes, quality standards, and presentation guidelines. Maintain consistency, portion control, and food quality during all service periods. Set up, stock, and organize stations for efficient kitchen operations. Follow food safety, sanitation, storage, and labeling procedures. Support daily prep, inventory, receiving, and storage of food products. Assist with menu features, special events, and seasonal offerings as required. Equivalent culinary training or culinary diploma (1 year) Minimum two (2) years of culinary experience in a hotel, restaurant, or hospitality environment. Completion of a cook's apprenticeship is considered an asset. Strong knowledge of food preparation, cooking techniques, and kitchen operations.



Passion for hospitality and creating memorable guest experiences. Flexibility to work evenings, weekends, holidays, and varying shifts as business levels require. Follow safe work procedures as outlined in Departmental Policy and Procedures manuals, including the use of personal protective equipment. Report all injuries or illnesses to a supervisor or manager immediately. Health, Dental, and Vision perks Discounted On-site Parking Discounted Hotel Rooms Nights (Hilton Worldwide) Job Posting – Canopy Toronto Yorkville Hotel is committed to an inclusive, accessible recruitment process. Accommodation is available upon request for all stages of the selection process. Hilton is a leading global hospitality company with 24 world-class brands, more than 9,100 hotels, and over 1.35 million rooms across 143 countries and territories. Guided by our vision to fill the earth with the light and warmth of hospitality, Hilton continues to create meaningful experiences for guests and rewarding opportunities for Team Members around the world. Hospitality – We're passionate about delivering exceptional guest experiences. Leadership – We're leaders in our industry and communities. Easton’s Group of Hotels is one of Canada’s leading hospitality organizations, owning and operating a growing portfolio of award-winning hotels under globally recognized brands, including Hilton, Marriott, and IHG. With properties in key urban and airport markets, Easton’s Group is committed to delivering exceptional guest experiences through quality, innovation, and service excellence. Driven by a people-first culture and a passion for hospitality, Easton’s Group offers team members the opportunity to grow their careers while helping create memorable stays for business and leisure travelers alike. Artificial Intelligence Disclosure: Artificial intelligence is not used to screen, assess, or select candidates for this position. #

📌 Kitchen Cook (Canada)
🏢 Easton’s Group
📍 Canada