Overview Languages: English
Education: College/CEGEP
Experience: 2 years to less than 3 years
On site: Work must be completed at the physical location. There is no option to work remotely.
Work site environment: Noisy
Work setting: Restaurant
Responsibilities Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare food order summaries for chef
Supervise and check assembly of trays
Establish work schedules
Supervision 5-10 people
11-15 people
Benefits Health benefits Dental plan
Health care plan
Vision care benefits




Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for newcomers and refugees Does not require Canadian work experience
Support for youths Provides awareness training to employees to create a welcoming work workplace for youth
Support for Indigenous people Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers

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📌 food service supervisor (Alberta)
🏢 Denny’s Canada
📍 Alberta