Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting Food service establishment Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Prepare food order summaries for chef Supervise and check assembly of trays Establish work schedules Supervision 5-10 people Security and safety Basic security clearance Work conditions and physical capabilities Fast-paced environment Work under pressure Combination of sitting, standing, walking Standing for extended periods Physically demanding Attention to detail Employment terms options Flexible schedule Day Overtime available Health benefits Health care plan Financial benefits Group insurance benefits Work Term: Permanent Work Language: English Hours: 35 hours per week

📌 food service supervisor (Selkirk)
🏢 Dairy Queen Grill and Chill
📍 Selkirk