Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week Education: No degree, certificate or diploma Experience: No experience (will train) Work setting Relocation costs covered by employer Fast food Tasks Clean and sanitize items such as dishwasher mats, carts and waste disposal units Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash,



peel and cut vegetables and fruit Equipment and machinery experience Deep fryer Grill Work conditions and physical capabilities Handling heavy loads Standing for extended periods Weight handling Up to 23 kg (50 lbs) Personal suitability Reliability Team player Employment terms options Evening Shift Employment terms options Day Weekend Other benefits Other benefits Support for newcomers and refugees Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.) Provides diversity and cross-cultural trainings to create a welcoming work workplace for newcomers and/or refugees Support for youths Provides awareness training to employees to create a welcoming work environment for youth Support for Indigenous people Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers

📌 food counter attendant (Medicine Hat)
🏢 Southview Dairy Queen
📍 Medicine Hat