Education: No degree, certificate or diploma Experience: 1 year to less than 2 years Work site workplace Layer poultry farming Poultry and egg production Work setting Rural area Staff accommodation available Grading Tasks Organize tasks to accomplish the work Co-ordinate and supervise the work of general farm workers and harvesting labourers Ensure farm safety and bio-security procedures are followed Maintain quality control and production records Maintain work records and logs Advise senior management Ensure hygiene and sanitation practices conform to policies and regulations Identifying and investigating compliance issues Area of specialization Poultry Personal suitability Excellent oral communication Team player Government programs Recognized employer Employment terms options Evening Employment terms options Shift Weekend Work Term: Permanent Work Language: English Hours: 40 to 60 hours per week