Overview

The Deep fry Cook/ tempura cook prepares and cooks fried foods for service, following kitchen procedures and food safety practices. This hands-on role supports smooth meal preparation and helps deliver consistent, well-prepared dishes to customers.

Duties

- Prepare ingredients and meals for frying, keeping the work area and equipment organized.
- Cook tempura and other deep-fried items to the kitchen’s preparation and service standards.
- Handle food safely, maintain clean work surfaces, and follow food safety practices throughout preparation and cooking.
- Coordinate timing with kitchen colleagues and assist with serving dishes during service.

Your impact: Consistent preparation and timely service help colleagues keep orders moving and customers enjoy their meals.

Experience

Required: Practical food preparation,



cooking, food handling, and food safety capabilities are important for preparing dishes safely and supporting service. Attention to cleanliness, timing, and coordination helps maintain an orderly kitchen and consistent meal preparation. Preferred: Food service, restaurant, kitchen, or broader food industry experience can help you adapt to kitchen routines, contribute to serving, and work effectively with colleagues during busy service periods.

Pay: $18.00-$23.00 per hour

Benefits:

- Discounted or free food
- Versatile schedule
- On-site parking
- Store discount

Work Location: In person

📌 Deep fry Cook/ tempura cook (Calgary)
🏢 Sushi BBQ Inn
📍 Calgary