Prepare patient meals as a Cook I with Alberta Health Services at Milk River Health Centre, using food preparation and portioning skills.

This Cook I position supports the Nutrition Food Service team within Alberta Health Services. You will prepare meals from raw ingredients and precooked products, using established recipes and re-thermalization techniques. The work includes food assembly, serving menu items, meal delivery, and food safety.

Key Responsibilities:

- Prepare multi-ingredient recipes from raw ingredients
- Prepare meals using precooked products
- Portion and assemble meals and beverages
- Deliver and collect patient meal trays
- Clean equipment and food preparation areas

Requirements:

- Completion of Grade 12 or equivalent
- Food Sanitation and Hygiene Certificate or equivalent
- Ability to communicate effectively in English
- Ability to lift 46 pounds and push meal carts
- Ability to stand and walk throughout shifts

Bring cooking, portioning, sanitation, and patient-focused service skills to Alberta Health Services Food Services in Milk River.

📌 Cook I Food Services Milk River (Canada)
🏢 Alberta Health Services
📍 Canada