The Great Canadian Burger is looking for a reliable, motivated, and detail-oriented Kitchen Crew Member to join our team. In this role, you will be responsible for preparing ingredients, assembling food orders, maintaining kitchen cleanliness, and following established food safety and quality standards. We operate in a fast-paced quick-service restaurant environment where teamwork, consistency, and attention to detail are essential to delivering a great guest experience.
Key Responsibilities
- Food Preparation: Prepare, portion, and organize ingredients according to established recipes, procedures, and quality standards.
- Food Production: Assemble and prepare menu items accurately and efficiently while maintaining consistency in presentation and portion sizes.
- Food Safety: Follow safe food handling practices, including proper cooking, holding, cooling, storage, and temperature monitoring procedures.
- Cleanliness & Sanitation: Maintain clean and organized workstations, equipment, utensils, and food preparation areas in accordance with food safety requirements.
- Inventory & Organization: Rotate ingredients using FIFO (First In, First Out), monitor product freshness, label and date products, and replenish ingredients as needed.
- Operational Procedures: Complete assigned opening, preparation, restocking, and closing duties according to restaurant standards.
- Teamwork: Communicate effectively with team members and supervisors to maintain efficient kitchen operations during busy periods. Qualifications
- Strong attention to detail and a commitment to cleanliness and food safety.
- Ability to follow leadership, memorize standardized recipes, and established operating procedures.
- Ability to work efficiently and stay organized in a fast-paced, team-oriented environment.
- Dependable, punctual, and willing to learn.
- Previous experience in food preparation, quick-service restaurants, or commercial kitchens is an asset but not required.
- Food Handler Certification is required.
- Legally entitled to work in Canada. Working Conditions & Schedule
- Part-time hours with shifts scheduled according to operational needs and employee availability.
- Shifts may include weekdays, evenings, late nights, weekends, and holidays.
- Duties involve working in a commercial kitchen, including periods of standing, repetitive food preparation tasks, and working around hot surfaces and kitchen equipment.
- Appropriate training, safety procedures, and equipment will be provided.
What We Offer
- Hands-on training in food preparation, production, and food safety.
- Opportunities to develop practical skills in restaurant operations.
- Free meals during shifts, and discounted food for friends and family.
- Opportunities to grow your skills and take on additional responsibilities and new roles
- grow with us Equal Chance & Accessibility The Great Canadian Burger is an equal opportunity employer committed to providing an inclusive and respectful workplace. Employment decisions are based on job-related qualifications and operational requirements. Accommodations are available upon request for applicants with disabilities throughout the recruitment and selection process, in accordance with the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act (AODA). If you require an accommodation during the hiring process, please contact us at
[email protected]. We will work with you to address your accessibility needs. Pay: From $17.95 per hour
Benefits:
- On-site parking Application question(s):
- Are you a certified food handler?
- What is your preferred availability? Work
Location:
In person
📌 Crew Member (Scarborough)
🏢 GC Burger
📍 Scarborough