Guide restaurant operations with reliable leadership, customer service, and safety certifications while supporting employees, guests, and company objectives.

This Restaurant Manager position suits an experienced hospitality leader committed to professionalism and high-quality service. You will cultivate trust, support skills development, and motivate teams toward exceptional performance and financial goals. Passion for food, hospitality, and customer service is central.

Key Responsibilities:

- Account for decisions affecting guests and employees
- Work toward company goals and vision
- Build a culture of reliability and trust
- Guide employees through skills development
- Motivate teams toward exceptional performance

Requirements:

- Experienced Hospitality Manager background
- Reliable, motivated approach to leadership
- Passion for food, hospitality, and customer service
- Professional commitment to highest quality service
- Occupational First Aid and Protected Liquor certified

Apply your restaurant operations leadership, safety knowledge, and service focus to strengthen teams and deliver hospitality excellence consistently.

📌 Restaurant Operations Leader (Kelowna)
🏢 Cactus Club Cafe
📍 Kelowna