Shape exceptional Guest experiences at Boston Pizza through restaurant operations, staffing coordination, and front-of-house team leadership. Work shoulder to shoulder with team members.

The Front of House Manager assists the General Manager in operating a Boston Pizza restaurant. This position supports staffing, scheduling, training, development, and performance management for the Front of House team. You help maintain a positive, safe workplace while contributing to a thriving culture and consistent service experience.

Key Responsibilities:

- Support the General Manager with restaurant daily operations
- Coordinate front-of-house staffing and scheduling needs
- Support team training, development, and performance management




- Communicate goals and challenges while coaching team progress
- Help deliver excellent Guest and team member experiences

Requirements:

- Strong organizational skills for achieving operational goals
- Effective time management in restaurant operations
- Ability to build relationships with team members
- Commitment to Foundations of Hospitality and food safety
- Positive composure in a rapid-paced environment

Use operational organization, communication, and coaching skills to support Boston Pizza's team and deliver excellent hospitality experiences.

📌 Restaurant Operations Manager Guest Experience (Wetaskiwin)
🏢 Boston Pizza International, Inc. (New Glasgow)
📍 Wetaskiwin