Prepare large-volume pastries, cakes, and bakery items as a Baker at a remote lodge near Timmins, Ontario. Work a 14-on, 14-off rotation.
ARAMARK Remote Workplace Services, partnering with Moose Cree group of companies, seeks Bakers for remote lodge operations. You will coordinate handling, preparation, production, and timely service while following standardized recipes and baking standards. Qualified remote camp or commercial baking experience is preferred.
Key Responsibilities:
- Prepare pastries, pies, cookies, squares, cakes, and bakery items
- Set up workstations with ingredients and equipment
- Measure, weigh, mix, and prepare baking ingredients
- Operate ovens, stoves, mixers, and related equipment
- Store food and sanitize areas according to safety procedures
Requirements:
- Previous baker or related experience preferred
- Knowledge of baking methods, standards, and food safety
- Required food safety certification or willingness to obtain certification
- Basic math and counting skills
- Written and verbal interpersonal communication skills
Use commercial baking, food safety, and production skills while serving guests at ARAMARK’s remote lodge near Timmins.