Use grill, sauté, fryer, and flat top skills as a Line Cook at Concord Room, a recent downtown Toronto restaurant. Keep service moving efficiently.

Harlo Entertainment and Big Hug Hospitality are hiring a Line Cook for Concord Room’s professional kitchen. The position works with Sous Chefs and fellow cooks to execute dishes consistently, maintain organized stations, and meet presentation standards. Efficient service matters, especially during busy lunch periods.

Key Responsibilities:

- Work grill, flat top, fryer, and sauté stations
- Cook meats and fish to correct temperatures
- Keep tickets moving quickly during lunch
- Coordinate simultaneous, timely, high-quality dishes
- Break down and clean stations after service

Requirements:

- Professional kitchen experience as a Line Cook
- Strong cooking skills across multiple stations
- Ability to work efficiently and stay organized
- Strong communication and teamwork during busy services
- Flexibility for evenings, weekends, and holidays

Apply your multi-station cooking, teamwork, and organization skills as Concord Room’s downtown Toronto Line Cook.

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📌 Grill and Sauté Line Cook (Toronto)
🏢 Concord Room
📍 Toronto