01 Nov
|
Save-On-Foods
|
Fort St. James
01 Nov
Save-On-Foods
Fort St. James
Lead Centre of Store operations at Save-On-Foods in Fort St. James, using coaching skills and customer-first service. Open availability and 40 hours weekly are required.
As Assistant Department Manager, you will assist with leading team members while serving as a coach, mentor, and resource. You will help foster positive service, communicate important messages, and support training, development, performance management, and recognition. The position also involves stock counts and business strategies informed by community, competition, and industry knowledge.
Key Responsibilities:
- Assist with leading Centre of Store team members
- Coach, mentor, and resource team members
- Foster Always Customer First service standards
- Communicate significant messages across the team
- Take counts of correct stock amounts
Requirements:
- Open availability for 40 hours weekly
- Previous retail or customer service experience considered an asset
- Food Safe Certification
- Passion for great food and outstanding customer service
- Strong work ethic, integrity, and enthusiasm
Bring coaching, customer service, and stock-counting skills to support Save-On-Foods’ Centre of Store team in Fort St. James.
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📌 Assistant Grocery Department Manager (Fort St. James)
🏢 Save-On-Foods
📍 Fort St. James