Apply food safety, sanitation, and quality control experience as a full-time Sanitation Food Safety Technician in Brossard. French or English is accepted.
A fresh products packaging company is hiring a technician for its Brossard facility. This permanent, full-time position requires one to two years of experience in food safety, sanitation, quality control, or a related field. The work schedule is 40 hours per week, with a salary of 19.5 $/h.
Key Responsibilities:
- Follow food safety requirements during facility operations
- Document sanitation procedures accurately and consistently
- Report sanitary hazards to appropriate personnel
- Apply analytical abilities to sanitation-related observations
Requirements:
- One to two years of related experience required
- Completed general high school diploma
- Punctuality and reliability in scheduled work
- Solid organizational skills and attention to detail
- French or English language ability
Bring judgment, responsibility, and food safety knowledge to sanitation documentation and hazard reporting in Brossard.