Prepare deli foods and serve customers at South Country Co-op’s Taber Food Store in Taber, AB, with evening and weekend availability required. Support fresh merchandising, cleanliness, and food safety while serving shoppers.

Reporting to the Deli Manager, the Deli Clerk prepares salads, sandwiches, pizzas, meats, and specialty deli products. The position supports product freshness, inventory control, and proper handling protocols. It also includes secure equipment operation and customer education about South Country Co-op membership.

Key Responsibilities:

- Provide prompt, friendly service to deli customers
- Prepare salads, sandwiches, pizzas, and specialty meats
- Stock, rotate, and merchandise products for freshness
- Maintain cleanliness, sanitation, and food safety standards
- Assist with ordering and inventory control

Requirements:

- At least 15 years old and completed Grade 9
- Previous deli or retail experience is an asset
- Strong interpersonal and communication skills
- Ability to lift and carry up to 50 pounds
- Availability for evenings and weekends

Bring customer service, deli preparation, product freshness, and food safety skills to South Country Co-op in Taber.

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📌 Deli Clerk Taber Food Store
🏢 Culture Alberta
📍 Taber