Serve customers at a physical food counter using order-taking, food preparation, and electronic cash register skills. No work from home is available.
This Food Counter Attendant position requires English and offers training for candidates without experience. Duties include preparing simple food items, serving customers, handling take-out orders, and maintaining clean food-service areas. Equipment includes a deep fryer, grill, and electronic cash register.
Key Responsibilities:
- Take customers' orders at the food counter
- Prepare, heat, finish, portion, and wrap simple foods
- Package take-out food for customer orders
- Serve customers at counters or buffet tables
- Clean and sanitize kitchen surfaces, equipment, and storage areas
Requirements:
- English language ability
- No degree, certificate, or diploma required
- No experience required; training provided
- Ability to stand for extended periods
- Reliability, client focus, and efficient interpersonal skills
Build food-service experience through customer orders, simple food preparation, sanitation, and counter service in person.