Lead Chef De Partie – High Volume Kitchen Mastery Alberta

Lead Chef De Partie – High Volume Kitchen Mastery Alberta

01 Nov
|
Kaizen Lab
|
Alberta

01 Nov

Kaizen Lab

Alberta

Kaizen Lab Inc. in Calgary is seeking a Chef De Partie to support BOH operations, ensure quality and timely service, and lead when the Executive Chef is absent.
You will manage kitchen activities, supervise staff, and uphold food safety standards. Ideal candidates have Red Seal, Protected Food handling, 3–5 years supervisory kitchen experience, and solid organizational skills to thrive in a high-volume workplace.
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📌 Lead Chef De Partie – High Volume Kitchen Mastery Alberta
🏢 Kaizen Lab
📍 Alberta

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