Supervise restaurant service in an international airport overnight, supporting staff training, guest satisfaction, and productive operations. Weekend availability is required.

As a Quick Service Restaurant Supervisor, you will coordinate overnight shifts and maintain service standards in airport and restaurant environments. The work includes validating time clocks, assisting scheduling, monitoring food and cleaning supplies, and following food safety procedures. Solid communication and calm problem-solving support daily leadership.

Key Responsibilities:
Validate time clock functions during overnight operations
Assist scheduling and maintain adequate shift coverage
Account for and submit airport prohibited-items logs
Follow required food safety and sanitation guidelines
Foster a positive, collaborative employee setting

Requirements:
Friendly, outgoing, and approachable personality
Ability to handle stressful situations effectively
Ability to follow cash handling procedures
Basic math skills, including fractions
ServSafe certification preferred

Bring airport restaurant supervision, shift coordination, and guest-focused communication to overnight service leadership.

📌 Airport Overnight Restaurant Shift Supervisor Quinte West
🏢 Skyport HospitalityFirst Meridian Services
📍 Quinte West