Support RH Hospitality’s high-volume kitchens through expert dishwashing, sanitation, and organized back-of-house operations. Work across dish stations, storage areas, and service support spaces.

As a Kitchen Steward, you will help maintain RH’s standards across its distinguished restaurant portfolio. The work centers on cleaning plateware, glassware, silverware, cookware, and utensils efficiently. You will also build menu knowledge, assist food preparation, organize inventory, and support daily cleaning responsibilities.

Key Responsibilities:

- Maintain sanitation and organization across kitchen work areas
- Clean plateware, glassware, cookware, and utensils efficiently
- Learn RH menu items and ingredient knowledge




- Assist daily food preparation and inventory organization
- Support additional back-of-house cleaning responsibilities

Requirements:

- One or more years in high-volume culinary environments
- Basic awareness of food safety standards
- Legal authorization to work in the application country
- Required minimum legal age for assigned responsibilities
- Weekend, holiday, and variable-shift flexibility

Bring commercial kitchen sanitation, dishwashing, and organization skills to support RH Hospitality’s restaurant service standards.

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📌 RH Hospitality Kitchen Steward (Toronto)
🏢 RH
📍 Toronto