Start each morning baking artisan bread and treats at COBS Bread, using recipes, ingredient mixing, dough shaping, and oven processing.

As a Baker, you will lead the bakery’s freshness commitment while working with a small team. No experience is necessary; COBS Bread seeks personable candidates with the right attitude and willingness to learn. The work includes production schedules, carefully crafted recipes, cleanliness, and customer experience.

Key Responsibilities:
Bake each morning with a small team
Follow carefully crafted recipes and production schedules
Measure and mix ingredients accurately
Mould, shape, and process dough through ovens
Keep the bakery clean for customers

Requirements:
No baking experience necessary
Willingness to learn baking processes
Ability to work independently or within a small team
Outstanding attitude and positive organizational skills
Ability to stand, walk, lift, and carry frequently

Bring organization, teamwork, and willingness to learn while baking fresh products for COBS Bread communities each morning.
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📌 Artisan Bread Baker Cobs Bread Saskatoon (Canada)
🏢 COBS Bread
📍 Canada