Lead restaurant operations at The Burger’s Priest in Newmarket, using team coaching and guest service skills. Mixed shifts include evenings, weekends, and holidays.

This Supervisor position requires at least one year of team leadership experience. You will train and coach employees, set expectations, and support ABSOLUTE service. The role includes restaurant opening and closing, cash reconciliation, ordering, inventory counts, and resolving customer concerns. Food Handler Certification is required, or you must be willing to certify. Success requires organization, multitasking, attention to detail, and composure in a quick-paced workplace.

Key Responsibilities:
Train and coach the team below you
Set expectations and follow up regularly




Open and close the restaurant independently
Reconcile cash deposits and perform inventory counts
Address customer concerns and ensure guest satisfaction

Requirements:
At least one year leading a team
Food Handler Certified or willing to certify
Availability for evenings, weekends, and holidays
Solid organization, multitasking, and attention to detail
Ability to stand in hot environments for long periods

Apply your leadership, restaurant operations, and guest service strengths as Supervisor at The Burger’s Priest Newmarket.
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📌 Restaurant Supervisor The Burger’s Priest Newmarket (Canada)
🏢 The Burger's Priest
📍 Canada