Kitchen Helper / Assistant Cook roles combine food preparation and sanitation in a senior living workplace supporting resident dining. This is part time hourly work with Aramark standards.

The position supports cooks and daily kitchen operations through meal assembly, dishwashing, cleaning, and supply stocking. Work includes standardized recipes, dietary requirements, food safety procedures, and respectful resident service. Scheduled shifts may include mornings, evenings, weekends, and holidays.

Key Responsibilities:
Prepare meals, snacks, beverages, and desserts
Wash, cut, and portion ingredients
Assist cooks during meal service
Sanitize equipment, workstations, and dining areas
Record temperatures and follow HACCP procedures

Requirements:
Read and write English at Grade 12 level
Food Secure Certificate or willingness to obtain
Communicate effectively with residents and coworkers
Safely handle kitchen equipment and cleaning chemicals
Complete required background checks and vaccination records

Support resident meals through preparation, sanitation, food safety, and courteous service as a Kitchen Helper / Assistant Cook.
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📌 Kitchen Helper Assistant Cook Edmonton (Canada)
🏢 Aramark
📍 Canada