Support resident meal service as a Dietary Aide with peopleCare, using food preparation skills and resident dietary profiles. Follow established standards for timely service.

This dietary team position reports to the Director of Food Services. You will assist the Cook with meal preparation, reheating, beverages, nourishment items, and catering. The work supports residents’ diets, food preferences, and a pleasurable dining experience.

Key Responsibilities:

- Prepare and serve meals, beverages, and nourishment items
- Follow Dietary Profiles and Therapeutic Menus for residents
- Maintain clean, protected, and sanitary dietary work areas
- Record assigned food and refrigeration temperatures accurately
- Communicate with staff, residents, and their families

Requirements:

- Complete or enroll in Food Service Worker training
- Maintain current Public Health food safety certification
- Minimum grade 10 education
- Read, write, and follow written and verbal instructions
- Work accurately, quickly, safely, and cooperatively

Bring reliable food preparation, safe handling, and resident-focused meal service to the peopleCare dietary team.

📌 Dietary Aide Food Service Worker (Canada)
🏢 triOS Education Group
📍 Canada