Bake varied foods at Aramark while using standardized recipes, commercial equipment, and established production guidelines. Support secure, consistent food preparation daily.
As a Baker on Aramark’s Food Services Team, you will prepare recipes and ingredients for production. The work includes operating ovens, stoves, and mixers while maintaining food safety. You will also serve guests, customers, clients, and coworkers with a positive demeanor. Responsibilities may vary by location according to client requirements and business needs.
Key Responsibilities: Bake and prepare food using standardized recipes
Set up workstations with ingredients and equipment
Measure, weigh, mix, and chop ingredients
Operate ovens, stoves, and mixers safely
Store food and sanitize work areas properly
Requirements: Previous baker or related experience preferred
Knowledge of baking methods and food safety regulations
Food safety certification required
Basic math and counting skills
Written and verbal communication skills
Apply baking methods, equipment operation, and food safety knowledge while supporting Aramark’s Food Services Team.

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📌 Aramark Baker Food Services (Ontario)
🏢 Aramark International
📍 Ontario