Serve guests in a high volume hospital restaurant near Queen Subway station, preparing food and beverages while delivering exceptional hospitality.
This General Help position supports daily restaurant operations at St. Michaels Hospital in downtown Toronto. You will take orders, prepare beverages, build sandwiches and wraps, operate ovens, and maintain food safety. Mostly daytime Monday to Friday shifts are available.
Key Responsibilities: Take guest orders with friendly, attentive hospitality
Prepare beverages, bagels, wraps, sandwiches, and baked products
Operate ovens and egg cookers as assigned
Maintain food safety, cleanliness, and showcase standards
Receive, store, and restock inventory throughout the restaurant
Requirements: Passion for hospitality and exceptional guest experiences
Ability to work under pressure while maintaining food safety
Robust time management when serving, cooking, and preparing beverages
Ability to learn equipment operation and carry boxes up to 25 pounds
Previous guest service experience is an asset
Bring hospitality, food preparation, beverage service, and cleanliness skills to St. Michaels Hospital’s downtown Toronto restaurant.

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📌 Restaurant Guest Service Team Member (Ontario)
🏢 Compass Group
📍 Ontario