Shape liquid innovation for White Claw and Mike’s Hard Lemonade brands as a Beverage Technologist working in office five days weekly in Vancouver.
Mark Anthony Group is seeking a Beverage Technologist for its Product Development Department. This position combines sample preparation, formula development, specification work, sensory testing, and experiment support. You will communicate with flavor houses, ingredient suppliers, procurement, quality assurance, operations, and external stakeholders while supporting new product integrity and stability.
Key Responsibilities: Develop formulas and specifications for new products
Communicate sample status and shipping progress externally
Support product integrity and stability testing




Design experiments and conduct Product Development research
Collaborate with flavor houses and ingredient suppliers
Requirements: Completed Bachelor’s degree in a related scientific discipline
Understanding of beverage product development and formulation
Knowledge of sensory methods and product testing
Ability to work independently and manage priorities
Desire for long-term product and flavor development work
Bring formulation, sensory, and research capabilities to liquid innovation supporting Mark Anthony Group’s beverage brands in Vancouver.

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📌 Liquid Innovation Technologist Vancouver (British Columbia)
🏢 Mark Anthony Group
📍 British Columbia