Follow the responsibilities of SQF team member to consistently ensure the product safety.
Monitor and inspect CCPs and labelling specifications.
Inspect production material as assigned for defects.
Check chemical Concentrations and knife inspections.
Calibrations of scales and thermometers.
Record, summarize, and interpret experimental and monitoring data in a neat and orderly manner.
Provide GMP trainings to current hires.
Participate in regulatory audits (internal and external), follow up and issuing of corrective actions based on deviations found.
Ensure ongoing procedure compliance according to OMAFRA and Canadian Food Inspection Agency requirements.
Perform ATP testing and pre-operational check to make sure that no hazards exist before the production starts.
Perform Operational inspection daily.
Work with Consultant to maintain SQF program and certify all products under CFIA.
Report defects to the appropriate manager.
Create and maintain QA/QC control documentation.
Pay: $55,000.00-$65,000.00 per year
Work Location: In person

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📌 Quality Assurance (Ontario)
🏢 HALAL FINE FOODS
📍 Ontario