01 Nov
|
BKC The Food Hub
|
Calgary
01 Nov
BKC The Food Hub
Calgary
Job Responsibility:
Job Overview We are seeking a dedicated and enthusiastic Bakery Intern to join our team for a project starting from 15th June to 15th July . This role is essential in supporting our bakery operations, ensuring that our products are prepared and presented to the highest standards. The ideal candidate will have a passion for baking and a commitment to food safety, along with excellent customer service skills.
Duties
Assist in the preparation of various baked goods, including cakes, brownies, cookies and other baked delights.
Follow recipes accurately to ensure consistency in product quality.
Maintain cleanliness and organization of the kitchen and baking areas, adhering to food safety standards.
Handle food products safely, ensuring compliance with health regulations.
Assist with inventory management by monitoring stock levels of ingredients and supplies.
Qualifications
Previous experience in the food industry or a baking environment is preferred but not required.
Knowledge of food safety practices and food handling regulations is a plus.
Strong attention to detail and ability to follow instructions accurately.
Basic baking skills and knowledge of baking techniques.
Attention to detail and ability to work with precision.
Positive communication and teamwork skills.
Ability to work in a fast-paced environment while maintaining high-quality standards.
Flexibility to work various shifts, including weekends as needed.
Advantages:
Opportunity to learn and gain hands-on experience in an expanding bakery.
Friendly, supportive work environment.
Potential for growth and advancement within the company.
If you are a passionate and dedicated individual who enjoys baking, we encourage you to apply. Please submit your resume to View email address on ca.edajobs.com.
Job Type: Part time
Pay: $15.00 per hour
Flexible language requirement:
English not required
Schedule:
Monday to Friday
Weekends as needed
Ability to commute/relocate:
Calgary, AB T2E 6L1: reliably commute or plan to relocate before starting work (preferred)
Application question(s):
Do you have a Food Handler Certificate?(Yes/No)
Are you available from 9:00 am to 5:00 pm from 15th June to 15th July ? (Yes/No)?
Work Location: In person
📌 Bakery Intern Calgary
🏢 BKC The Food Hub
📍 Calgary