Lead Pizza Hut restaurant operations through cash handling, financial controls, and team development. Provide in-store leadership while managing daily service activities.

The Assistant General Manager leads staff and helps run daily restaurant operations. This management position covers customer service, compliance, inventory, and supplies. It also includes training Team Members and Shift Managers to support operational excellence.

Key Responsibilities:
Handle cash, reconcile payments, and complete daily paperwork
Manage financial controls, operations, customer service, and compliance
Maintain and order inventory and restaurant supplies
Train and develop Team Members and Shift Managers
Ensure staff follow health, safety,



and security codes

Requirements:
Ability to provide leadership to all restaurant staff
Ability to address in-store issues and communicate team plans
Ability to assist with marketing activities and product roll-outs
Ability to develop supplier, franchisee, and corporate relationships
Ability to recruit and hire team talent

Bring restaurant leadership, financial controls, inventory management, and people development skills to Pizza Hut daily operations.

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📌 Pizza Hut Assistant General Manager Fort Frances
🏢 First Student Shared Services
📍 Fort Frances