Lead dining room service at Glynnwood in Thornhill with staff supervision and resident-focused hospitality. This part time schedule totals 30 hours biweekly.

Reporting to the Culinary Manager, the Dining Room Supervisor directs dining room activities and maintains consistent service quality. The position involves scheduling, coaching, performance evaluation, and addressing personnel concerns. It also requires working in a position of trust with vulnerable adults.

Key Responsibilities:

- Direct and supervise dining room activities and service delivery
- Monitor workflows, evaluate performance, and adjust routines
- Recruit, orient, schedule, and authorize staff absences
- Coach, redirect, and evaluate dining room staff performance




- Resolve personnel concerns or refer unresolved problems

Requirements:

- Food and Beverage or Hospitality program graduate
- Service management, guest relations, or human resources coursework
- Safe Serve Ontario or equivalent completion
- Minimum three years of fine dining service experience
- English communication and staff management abilities

Bring dining supervision, service excellence, and strong communication skills to support residents, families, and staff at Glynnwood.

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📌 Dining Room Supervisor Thornhill (Markham)
🏢 Cogir Senior Living
📍 Markham