Coordinate in room dining orders at Four Seasons Whistler, using menu knowledge and attention to detail. This is a full time seasonal position.
As an In Room Dining Coordinator, you will support thoughtful guest experiences within a team-oriented team. The work includes order taking, kitchen communication, amenities, menu updates, and administrative records. Prior Food & Beverage experience, customer focus, task prioritization, collaboration, and strong English are required.
Key Responsibilities: Take accurate orders using complete menu knowledge
Coordinate guest amenities, pre-orders, and beverage requests
Communicate special requests and orders to the kitchen
Update menus and maintain accuracy in the IRIS system
Record guest feedback and support administrative reports
Requirements: Prior experience in Food & Beverage
Genuine customer-centric mindset and task prioritization ability
Ability to communicate openly and work collaboratively
Strong command of the English language
Valid work authorization for Canada
Bring Food & Beverage experience, precise coordination, and customer focus to in room dining at Four Seasons Whistler.

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📌 In Room Dining Coordinator Whistler (British Columbia)
🏢 Four Seasons Hotels
📍 British Columbia