Key Responsibilities Scrape and wash dishes.
Follow safe food handling practices.
Maintain cleanliness of the department.
Perform duties as required.
Work in a manner that is in compliance with staff and patient/client safety practices, policies and procedures of The Royal.
Ensure a work setting that is conducive to The Royal’s Anti-Racism, Discrimination and Harassment-Free Workplace Policy.
Responsible for meal preparation including therapeutic meals and delivery to the units
Qualifications
Successful completion of a Secondary School Diploma (or working towards OSSD)
Ability to work independently with minimal supervision
Ability to function as a member of a team and work cooperatively with other team members
Ability to deal with multiple demands and changing priorities
Must possess demonstrated communication skills (ie ability to read/write/speak English and follow written and oral directions)
Satisfactory Criminal Records Check.
Successful completion of the Food Handler’s Course is a condition of employment.
Language Requirements English level A- is mandatory in oral expression, comprehension, reading and writing. Bilingual (French/English) is considered an asset

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📌 Helper, Food Services (Casual 0.0 FTE) (Ontario)
🏢 The Royal Ottawa Mental Health Centre
📍 Ontario