Lead culinary shifts with strong production skills and fresh ingredients while supporting senior leaders in a full-service restaurant environment. NPC seeks energetic, positive supervisors.
This evergreen search identifies candidates for future approved positions on NPC’s Leadership Team. Supervisors produce menu items consistently, help manage budgetary goals, and support team development. The role suits candidates seeking leadership practice, business management learning, and continued culinary growth.
Key Responsibilities: Produce menu items efficiently and consistently
Follow company specifications for every menu item
Lead shifts supporting senior leadership team members
Help manage daily budgetary goals
Balance fresh ingredient quality with daily costs
Requirements: Previous culinary experience in a full-service restaurant or bar
Solid culinary production skills
Desire to develop and motivate surrounding team members
Commitment to continuous improvement
Previous culinary leadership experience considered an asset
Bring culinary production, shift leadership, and ingredient-cost awareness to NPC’s Leadership Team as a Culinary Shift Supervisor.

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📌 Culinary Shift Supervisor (Ontario)
🏢 Northland Properties
📍 Ontario