Education

- Secondary (high) school graduation certificate

Expérience

Work setting

- Various locations

Tasks

- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Prepare food order summaries for chef
- Must have knowledge of the establishment's culinary genres
- Supervise and check assembly of trays
- Establish work schedules

Supervision

- 3-4 people

Work conditions and physical capabilities

- Fast-paced workplace
- Work under pressure




- Combination of sitting, standing, walking
- Standing for extended periods
- Walking
- Physically demanding

Personal suitability

- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player

Employment terms options

- Early morning

Employment terms options

- Evening

Employment terms options

- Shift
- Morning
- Day
- Weekend
- Overtime available

Government programs

- Recognized employer

Experience

- 1 year to less than 2 years

Health benefits

- Dental plan
- Health care plan

Financial benefits

- Life insurance
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 35 hours per week

📌 Shift manager (Manitoba)
🏢 Burger King
📍 Manitoba