Deli Department Operations Manager overseeing customer service, food safety, budgets, and merchandising. Lead staff while maintaining efficient, fiscally responsible department operations.
This manager leads employees, manages direct reports, and supports customer loyalty through strong deli operations. Responsibilities include coaching, product knowledge, inventory control, financial targets, and regulatory compliance. The role also requires Microsoft Office proficiency and clear communication.
Key Responsibilities: Lead staff toward outstanding customer service and engagement
Manage budgets, labour costs, inventory, and product presentation
Order, receive, rotate, merchandise, and present products
Implement food safety, health, and corporate procedures




Coordinate equipment maintenance, repairs, and department cleanliness
Requirements: Full knowledge of deli department operations and skills
Full knowledge of total store operations and skills
Above average oral and written communication skills
Proficiency using Microsoft Office Suite
Ability to work independently in a fast-paced environment
Apply your deli leadership, financial management, food safety, and customer service expertise to deliver robust department performance.

#J-18808-Ljbffr

📌 Deli Department Operations Manager (British Columbia)
🏢 Thrifty Foods
📍 British Columbia