Lead Wendy's restaurant teams with vision, leadership, and a focus on exceeding customer expectations every visit. Drive daily business objectives while developing people.
As a General Manager, you provide leadership to Crew, Shift Supervisors, and Restaurant Managers. You help the restaurant achieve or exceed business objectives every shift and day. Your work centers on team development, customer service, Wendy's quality, and productive performance.
Key Responsibilities: Provide vision and leadership across restaurant teams
Ensure customer expectations are exceeded every visit
Inspire team members to go above and beyond
Ensure every item served meets Wendy's quality
Develop skills and support team member advancement
Requirements: Outgoing and energetic approach to restaurant leadership
Understanding that growth includes people and dollars
Commitment to customer-oriented, highly productive teams
Ability to keep the Wendy's spirit alive
Bring restaurant leadership, team development, and customer focus to a Wendy's General Manager position.

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📌 Wendy's Restaurant General Manager (British Columbia)
🏢 Wendy
📍 British Columbia