Line Cook
- immediate start The 19th Hole Indoor Golf & Social The 19th Hole Indoor Golf & Social is hiring a reliable Line Cook/sous Chef to join our kitchen team. Ideal for someone who enjoys a fast-paced environment and takes pride in quality food and a clean workspace. Responsibilities include:
- Food prep, cooking, and plating
- Following direction from the Kitchen Manager
- Maintaining kitchen cleanliness and sanitation
- Dishwashing and restocking supplies
- Following all food safety guidelines

Qualifications:

- Restaurant experience preferred
- Food certified is required
- Strong teamwork and multitasking skills
- Flexible availability (days, evenings, weekends, holidays) Details:
- | 30–35 hours/week
- $19–$21/hour + tips
- must be available for evenings, weekends. Schedule flexible
- discounted meals, on-site parking
- Start ASAP | In-person Apply today and join the team Pay: $19.00-$21.00 per hour

Advantages:
- Discounted or free food
- Flexible schedule
- On-site parking

Experience:
- Restaurant

experience:
1 year (required)
- Food handling: 1 year (required)
- Cooking: 2 years (required) Work

Location:
In person

📌 Line Cook/Sous Chef (Burlington)
🏢 19th Hole Indoor Golf & Social
📍 Burlington